Kashmir Saffron

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Rs 599.00 - Rs 1,099.00 /pc
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Kashmiri Saffron – Judhur Naturals 
About the product 

  • The Judhur Naturals Kashmiri Saffron, or popularly known as Kesar, is cultivated, and harvested in the Kareva region, which are the highlands of Jammu and Kashmir. 
  • Kashmiri Saffron is known to be the sweetest and the most precious spice of the world 
  • It contains a variety of plant compounds that make it extremely rich in antioxidants and regulates metabolic functions in the body
  • Saffron has been known to treat various kinds of illnesses since ancient times. 
  • It is 100% natural, gluten-free, and does not contain any preservatives or additives. 
  • It has a subtle earthy and grassy aroma, and it is bestowed with a strong shade of yellow or orange. 
  • Store the Kashmiri Saffron in a cool, dark place and avoid storing them in plastic containers or bags. 
  • Ingredients: Natural Kashmiri Saffron 
Product Description:
The Kashmiri Saffron has various impressive benefits that are not only limited to the kitchen, but also in other innumerable areas. 

  • It improves the mood and treats mild-moderate depressive symptoms
  • It is a cure for insomnia 
  • Improves digestion 
  • Relief from pre-menstrual symptoms 
  • Prevents Alzheimer’s Disease 
  • Rejuvenates and improves the quality of the skin 
  • Boosts Memory 
A small amount of Kashmiri Saffron goes a long way in providing you with the best kinds of benefits. 

How to differentiate fake Saffron/Zafran from Judhur Naturals Kashmiri Zafran?

  • Kashmiri Saffron has a strong bitter taste when chewed as opposed to fake Saffron that does not have a bitter taste. 
  • Kashmiri Saffron floats in water whereas Fake Saffron submerges into the water. 
  • Once put into the water, The Kashmiri Saffron turns the water yellow and it takes some time to release the color. Although it releases the yellow-colored tint, the color of the strands remains red for some hours in the water. Fake Saffron does not color the water. 

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